Ulrich Person brings expertise from some of the best houses in Germany: Brenner's Park Hotel, Hotel Vier Jahreszeiten, Schwarzwaldstube restaurant in the Traube Tonbach (the chef Harald Wohlfahrt has been named Germany’s "#1" Chef for many years) and the Orangerie in the Nassauer Hof in Wiesbaden have been stops along his career. And at the Hotel Stadt Hamburg he further excels: the gourmet restaurant is rated by Gault Millau with 2 toques and 16 points, and the Bistro with 1 toque and 13 points. In the Guide Michelin, the Bistro was rated "Bib Gourmand".
The package includes:
- 3 nights with an extensive breakfast
- Half bottle of Roederer champagne and a welcome fruit plate
- A 3-course "Mediterranean Menu", a 4-course "Menu Maritimes" and our 5-course "Gourmet Menu" at the restaurant “Stadt Hamburg”
- Use of swimming pool, sauna, steam room and fitness room in our Asia-designed Qiara SPA
Prices are per person, depending on category and season.